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Ingredients

salt and black pepper to taste

1/3 cup grated Parmesan cheese

2 tablespoons minced garlic

1 tablespoon chopped fresh parsley

1 large head cauliflower, separated into florets

3 tablespoons olive oil

Steps

Step 1

Preheat the oven to 450 degrees F (220 degrees C). Grease a large casserole dish.

Step 2

Place the olive oil and garlic in a large resealable bag. Add cauliflower, and shake to mix. Pour into the prepared casserole dish, and season with salt and pepper to taste.

Step 3

Bake for 25 minutes, stirring halfway through. Top with Parmesan cheese and parsley, and broil for 3 to 5 minutes, until golden brown.