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Ingredients

2 cups seasoned dry bread crumbs

1/4 cup butter

6 cloves crushed garlic

1 1/2 pounds skinless, boneless chicken breast halves

Steps

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a small saucepan melt butter/margarine with garlic. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs.

Step 3

Place coated chicken in a lightly greased 9x13 inch baking dish. Combine any leftover butter/garlic sauce with bread crumbs and spoon mixture over chicken pieces. Bake in the preheated oven for 45 minutes to 1 hour.