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Ingredients

1/4 cup Worcestershire sauce

seasoned salt and pepper to taste

3 cloves garlic, minced

1 pound ground turkey

1 (1 ounce) package ranch dressing mix

1 egg

Steps

Step 1

Preheat an outdoor grill for medium-high heat, and lightly oil the grate.

Step 2

Knead together the turkey, ranch mix, egg, garlic, Worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.

Step 3

Cook on the preheated grill about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).