Salmon with Brown Sugar and Bourbon Glaze RecipeHome cooked recipes, Salmon with Brown Sugar and Bourbon Glaze Recipe recipe 2019, Salmon with Brown Sugar and Bourbon Glaze Recipe recipe, easy Salmon with Brown Sugar and Bourbon Glaze Recipe recipe 2019, Salmon with Brown Sugar and Bourbon Glaze Recipe dessert recipe, Salmon with Brown Sugar and Bourbon Glaze Recipe recipe by ingredient, Salmon with Brown Sugar and Bourbon Glaze Recipe recipe builder

Ingredients

4 (6 ounce) salmon steaks

1/2 cup dark brown sugar

4 tablespoons butter

1/3 cup bourbon whiskey

Steps

Step 1

Melt butter in a large heavy skillet over medium heat. Stir in brown sugar. Place salmon fillets on top of brown sugar mixture. Cook for 5 minutes on medium heat. Turn salmon, and pour bourbon around the fillets. Continue cooking for 5 minutes, or until fish flakes easily with a fork. Spoon glaze over the salmon, and serve.