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Ingredients

1 teaspoon vanilla extract

1 cup butter

3 egg yolks

2 1/2 cups all-purpose flour

1 1/4 cups white sugar

1/2 teaspoon cream of tartar

1 teaspoon baking soda

Steps

Step 1

Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets.

Step 2

Cream together sugar and butter. Beat in egg yolks and vanilla.

Step 3

Add flour, baking soda, and cream of tartar. Stir.

Step 4

Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color.