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Ingredients

1/2 teaspoon crushed red pepper flakes

1/2 cup balsamic vinegar

1 small onion, chopped

1 tablespoon soy sauce

2 cloves garlic, minced

3 tablespoons honey

2/3 cup extra-virgin olive oil

1 tablespoon white sugar

Steps

Step 1

Place the vinegar, onion, soy sauce, honey, sugar, garlic, and red pepper flakes into a blender. Puree on high, gradually adding the olive oil. Continue pureeing 2 minutes, or until thick.