Bagel and Cheese Bake RecipeHome cooked recipes, Bagel and Cheese Bake Recipe recipe 2019, Bagel and Cheese Bake Recipe recipe, easy Bagel and Cheese Bake Recipe recipe 2019, Bagel and Cheese Bake Recipe dessert recipe, Bagel and Cheese Bake Recipe recipe by ingredient, Bagel and Cheese Bake Recipe recipe builder
2 teaspoons chopped fresh parsley
3 plain bagels
2 cups milk
1/2 cup chopped onion
1/2 pound bacon, diced
1/4 teaspoon pepper
12 eggs, beaten
1/2 cup grated Parmesan cheese
1 cup shredded sharp Cheddar cheese
Place the bacon and onion in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside. Slice each bagel into 4 thin slices.
Arrange 6 bagel slices in the bottom of a lightly greased 9x13 inch baking dish. Cover with the bacon and onion mixture, followed by the Cheddar cheese. Top with remaining bagel slices.
In a medium bowl, whisk together the eggs, milk, parsley, and pepper. Pour the egg mixture over the bagel layers. Cover, and refrigerate 8 hours or overnight.
Preheat oven to 400 degrees F (200 degrees C). Uncover the chilled bagel dish, and bake in the preheated oven 25 to 30 minutes, or until eggs are firm. Sprinkle with Parmesan cheese, and serve warm.