Baked Corn RecipeHome cooked recipes, Baked Corn Recipe recipe 2019, Baked Corn Recipe recipe, easy Baked Corn Recipe recipe 2019, Baked Corn Recipe dessert recipe, Baked Corn Recipe recipe by ingredient, Baked Corn Recipe recipe builder
1/2 cup sour cream
1 (12 ounce) package corn muffin mix
1 cup butter or margarine, melted
1 (14.75 ounce) can cream-style corn
1 (15.25 ounce) can whole kernel corn
Preheat oven to 350 degrees F (175 degrees C).
Combine the whole-kernel corn, cream-style corn, sour cream, melted butter or margarine, beaten eggs and corn muffin mix. Mix well and pour into one 9x13 inch baking pan.
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.