Green Bean Casserole I RecipeHome cooked recipes, Green Bean Casserole I Recipe recipe 2019, Green Bean Casserole I Recipe recipe, easy Green Bean Casserole I Recipe recipe 2019, Green Bean Casserole I Recipe dessert recipe, Green Bean Casserole I Recipe recipe by ingredient, Green Bean Casserole I Recipe recipe builder

Ingredients

1 (10.75 ounce) can condensed cream of mushroom soup

3/4 cup milk

salt and pepper to taste

1 (2.8 ounce) can French fried onions

2 (15 ounce) cans cut green beans, drained

Steps

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium casserole dish mix together green beans, milk, cream of mushroom soup, and 1/2 of the can of onions.

Step 3

Bake for 25 minutes in the preheated oven, until heated through and bubbly. Sprinkle remaining onions over the top, and return to the oven for 5 minutes. Season with salt and pepper to taste.