Brent

Pan-Seared Chicken B

salt and pepper to taste, 1 clove garlic, minced, 4 skinless, bon, read more

Savory Hamburger Sup

2 1/4 cups hot water, 1 (7.25 ounce) package macaroni and cheese , read more

Blue Cheese, Bacon a

4 ounces crumbled blue cheese, ground black pepper to taste, 2 sl, read more

Madeleines II Recipe

1/2 cup butter, melted and cooled, 1/2 teaspoon vanilla extract, , read more

Hasenpfeffer (Rabbit

1 cup water, 2 teaspoons lemon juice, 1 bay leaf, 1/2 pound bacon, read more

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